Named after the harvest festival itself, pongal has been offered in temples and homes across Tamil Nadu for hundreds of years. The savoury version combines rice, moong dal, black pepper, cumin and generous amounts of ghee, while the sweet version uses jaggery and cashews. Deeply rooted in agricultural traditions, pongal continues to symbolise gratitude, abundance…
Most animals stick to four legs. It feels normal, almost automatic in nature. But then there are a few surprising ones that break the pattern completely and rely mainly on two legs to move around. It’s not just unusual – it also comes with some pretty clever advantages. Here are five such animals that make…
The clip has gone viral on social media. There are celebrations that stay on the football pitch. And then there are moments that travel far beyond the game. Just seconds after Morocco booked their place in the FIFA World Cup 2026 Round of 16, Ismael Saibari sprinted towards the stands at the Estadio Monterrey in…
Comments () Sort: NewestUpVotedOldestDiscussedDown Voted closecomments Count: 3000 X Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Help us delete comments that do not follow these guidelines by marking them offensive. Let’s work together to keep the conversation…
A deaf and non-verbal boy, Lei Zeqing, lost his family at age 10 after a playful train ride went awry. For 35 years, he navigated life with the kindness of strangers, notably a restaurant owner who became a father figure. A unique childhood habit, writing his name backward, finally reunited him with his family, proving…
There is something comforting about the monsoon that naturally draws us towards food. A plate of hot pakoras, leftover curry waiting for dinner, freshly cut fruit on the kitchen counter or a pot of cooked rice cooling by the window all seem perfectly ordinary on a rainy day. But beneath the season’s cool breeze lies…
From a humble grocery shop in a Telangana village, Thota Vaikuntam’s artistic journey blossomed. Despite early doubts, his dedication led him to international acclaim. Inspired by his mother and the women of his village, his distinctive paintings, featuring dusky-toned figures adorned with traditional elements, now grace museums worldwide. His unwavering commitment to his craft continues…
Jim Thorpe, aka Switzerland of America, because of its mountainous setting, is known for its century old Victorian architecture. The town was originally founded as Mauch Chunk in the early 19th century, the town prospered through coal mining and the railroad industry. Its grand opera house, elegant mansions, old railway station and beautifully preserved commercial…
IAS officer Awanish Sharan defied the trend of quick fixes, embracing a disciplined approach to health. Starting in 2020, his journey, marked by setbacks and a renewed commitment in 2024, focused on smart training, balanced nutrition, and adequate sleep. By setting a deadline and prioritizing consistency over perfection, Sharan achieved remarkable health improvements, evidenced by…
Walk into most kitchens today and butter is one of the first things to go into the refrigerator. Leave it outside for too long, and it quickly turns soft, loses its freshness or spoils. But in a quiet town in Tamil Nadu, people have been making butter for generations that challenges this modern assumption. There…
